In the newest episode of ‘A Taste of April,’ April Carrion’s new drag queen cooking series, she teaches us how to make mofongo, a Puerto Rican smashed fried-plantain dish.
Below are the ingredients you will need as well as April’s video recipe. If you use her recipe to make this delicious dish, don’t forget to tweet your photos to her using the hashtag #ATasteOfApril!
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In the newest episode of ‘A Taste of April,’ April Carrion’s new drag queen cooking series, she teaches us how to make mofongo, a Puerto Rican smashed fried-plantain dish.
Below are the ingredients you will need as well as April’s video recipe. If you use her recipe to make this delicious dish, don’t forget to tweet your photos to her using the hashtag #ATasteOfApril!
We can't rely on mainstream media to tell our stories. That's why we don't lock Queerty articles behind a paywall. Will you support our mission with a contribution today?
Cancel anytime · Proudly LGBTQ+ owned and operated
